Mothers Day 10 March 2024
Menu
Starters
Curried Cauliflower Soup drizzled with truffle oil served with crusty bread £7.50
Portabella Mushrooms stuffed with a herb and stilton cheese crumb GF/Veg £7.50 Vegan cheese available
Crab Cakes served with a sweet chilli dressing £9.50
Chicken Liver Parfait served with onion marmalade and toasted croutes (GF Bread available) £7.50.
Prawn Marie Rose – King Prawns in a Marie Rose sauce served in a baby gem lettuce cup -£7.50 (GF)
Chicken Satay served with a peanut sauce and side salad £8.25 (GF)
Crispy Whitebait served with Tartar Sauce -£6.95 Add chips £3.00 (GF)
Mains
Roast Local Sirloin of Beef served with Yorkshire pudding, roast potatoes, seasonal vegetables and gravy - £18.95
Roast Leg of Lamb served with roast potatoes and seasonal vegetables £21.00.
Honey Roasted Gammon served with roast potatoes, seasonal vegetables, and parsley sauce £17.50
Nut Roast served with Roast Potatoes, Seasonal Vegetables, and a vegan gravy £16.95(V)(VG)
Baked Salmon, served with crushed new potatoes, wilted spinach, a caper and lemon butter and seasonal greens £19.95
Rose & Crown Homemade Beef Burger served with chips, lettuce, tomato and onion rings - £15.95(GF Buns available) Add Cheese £1.00 Add Blue cheese £1.50 Add Cheese & bacon £2.00 Add Jalapeno Peppers £1.00
Beer Battered Fish & Chips, Peas, and Tartar Sauce £15.95 (GF)
Jungle Curry A delicious cream chicken curry served with basmati rice and prawn crackers - £14.95 Add Prawns £3.00 (Vegetarian option available) (GF)
Wild Mushroom and Sweet Pea Risotto finished with Rocket and Parmesan and Truffle Oil £15.95(GF)(V)
Seafood Salad – Dressed Crab, Smoked Salmon, King Prawns on a bed of lettuce, baby new potatoes, cherry tomatoes served with a side of lime mayonnaise. - £19.95
Sides
Chips £3.00, Sweet Potato Fries £3.00, Onion Rings £3.00, Side Salad £4.00, Seasonal Vegetables £4.00